Once in awhile I do take Singapore Airlines SQ Business Class for my holidays and when I do I make sure I have some good eating on it.
(he looks tired coz he was up last night packing for my trip. i pay him in watches :)
Boston Lobster Thermidor ~ A whole lobster sautéed in butter, flambéed in brandy, sprinkled with cheese,
and served with creamy mushroom sauce, garlic and spicy mustard, and buttered asparagus)
i would skip beef medium rare on flights
it was pretty well done. Great selection of Singaporean dishes can be found here LINK
mutton and beef are flame-grilled and served as an appetiser with onions, cucumbers and a spicy peanut dip.
Satay is available on selected flights, in Suites, First Class and Business Class)
dreaming of more satay... nom nom nom